An exceptional single malt whisky with extra peated flavour that delivers
a truly individual Campbeltown malt whisky.
The higher peat content gives a more sweet and smoky character and a beautiful rounded finish.
Peat smoke on a salty sea breeze with background notes of crème caramel and vanilla
Golden syrup (light treacle), spiced apple and vanilla. Light medicinal peat notes bring balance to the mid-palate
Long, lingering peat with dried fruit notes adding sweetness